CasaBarista Stainless Steel 15ml Coffee Scoop

For best results when using a coffee plunger, first preheat the plunger with hot tap water, then using your coffee scoop add one scoop of course, freshly ground coffee per cup. After you have poured in the boiling water, let the coffee brew for approximately four minutes. This will bring out all the flavours & aromas of the coffee beans.

All the coffee should be used within 20 minutes or discarded.